Beet & Goat Cheese Salad
Ingredients:
- arugula
- spinach
- beets, cooked and chopped
- oranges
- goat cheese
- walnuts
- oil
- balsamic vinegar
- salt and pepper, to taste
Make bed of arugula and spinach on plate. Top salad with chopped beets, oranges, and goat cheese in amounts to your liking. In a separate small container, mix oil and vinegar in a 1:1 ratio. Add salt and pepper to vinegar and oil and mix well. Drizzle dressing over salad. Then top with walnuts.