Homemade Pub Pretzels

Homemade Pub Pretzels

Yield: LOTS
Author: Starlight

Ingredients

  • 2 tsp. lemon pepper
  • 1 tsp. cayenne pepper
  • 1 1/2 tsp. garlic powder
  • 2 packages dry Ranch seasoning
  • 1 1/2 c. vegetable oil
  • 2 large bags of mini pretzel twists

Instructions

  1. Mix first five ingredients.
  2. Spread pretzels on a large sheet pan. Drizzle sauce over the pretzels, mix with hands to coat and allow to sit for about an hour before eating.
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